The nonprofit started by "Top Chef" contestant Kiki Louya will use the space for teaching-kitchens and a youth-run cafe.

The Japan Culinary Art Award was recently held in Kyoto to honour the world’s top chefs in Japanese cuisine. The event was ...

The Luxury Collection partners with MAD Academy to enhance culinary sustainability across its global hotels, focusing on environmental stewardship and community connections through specialized ...

The Luxury Collection, part of Marriott Bonvoy’s portfolio of over 30 extraordinary hotel brands, today announces a new brand ...

The tailored programs focus on empowering chefs with invaluable experience and insights ... skills to inspire positive change ...

The Luxury Collection sent chefs from around the world to MAD Academy for hands-on sustainability training. With lessons from ...

Launched in partnership with Parmigiano Reggiano, the 50 Best Restaurants Scholarship is open to chefs from around the world with less than three years’ experience in a professional kitchen or similar ...

The Leña X Shewolf Supper Club Collab on March 5 raised funds for the Detroit Food Academy. From left: SheWolf chef and co-owner Anthony Lombardo, DFA executive director Kiki Louya, Leña executive ...

It's a world of gleaming floors ... eye-catching Louis Vuitton lounge with food by three-Michelin-star French chef Yannick Alleno (about which more later). In 2024, Hamad International was ...

Every Thursday we interview chefs from around the UK, hearing about their cheap food hacks and more. Today we chat to chef Diego Jacquet, patron and chef at Zoilo and the Florencio pizzeria in London.