This vegan chocolate marshmallow cake takes less than 2 hours of active time, but it looks like you spent way longer. It’s ...

Take a look at these sweet treats you can enjoy this Easter from Lola’s Cupcakes.

Take a trip to the Mile-High City and explore the delicious vegan cuisine. We’ve gathered a list of the best vegan ...

The giftable NPD set to make mums smile on 30 March ranges from Raspberry & Elderflower cake to free-from doughnuts, ...

Featuring a flavorful vanilla base and topped with a delightful creamy vanilla buttercream, these are undoubtedly the best moist vanilla cupcakes you will ever try! Whether you serve them for a ...

I had the opportunity to expand my vegan cooking capabilities last weekend when I catered a retreat for a group with multiple dietary needs, and I really enjoyed (some of) the challenges. I hollered ...

This innovative apple-based vegan buttercream is a creamy ... enhances its natural sweetness, while vanilla or cinnamon adds depth. Ideal for cakes, cupcakes, or pastries, this apple-based ...

This vegan cupcake recipe is green, egg-free, gluten-free, and slathered with luscious vanilla cream cheese frosting, making it the perfect addition to your St. Patrick’s dinner menu. This matcha cake ...

Yes, these pound cake cupcakes boast a dense, velvety crumb, but they still manage to be light and bouncy, like any good pound cake would be. The buttery cake is amply perfumed with vanilla, with ...

To make the cupcakes: Preheat the oven to 180ºC. Line a 12-muffin pan with baking cups. In a mixing bowl, beat the butter and sugar until light and fluffy. Gradually add the beaten egg, whisking to ...

Be it peach cobbler or blueberry galettes in the summer, an apple pie in the winter, or an anytime birthday cake, vanilla ice cream is the go-to flavor you'll always reach for. And who are we kidding?