Their traditional Ukrainian borscht is a bright red beet soup with a rich, meaty broth best enjoyed topped with a dollop of sour cream and fresh dill and a slice of rye bread or a pampushky ...

Borscht is a dish that reminds her of her family and her home, and she kindly offered to show the IRC Italy team how she makes this traditional Ukrainian dish. “It’s a small steppe town mainly ...

In order to understand the role Ukrainian cuisine has on the cultural level of the war with Russia, I'm going to need to eat it. And this invariably means borsch. And as I sit in the wide window ...

Yevhen Klopotenko’s ancestors, writes the Ukrainian chef, developed their cuisine the way many people did: they gathered what they grew, collected greens and mushrooms and other wild ingredients ...

The 90-minute meeting was a reassuring, inspiring gathering on Zoom. Tyurin expressed his sincere gratitude to Modestans, ...

In order to understand the role Ukrainian cuisine has on the cultural level of the war with Russia, I'm going to need to eat it. And this invariably means borsch. And as I sit in the wide window ...

Armenian lavash is a cherished flatbread and a symbol of cultural heritage, inscribed by UNESCO in 2014. Made with just wheat ...

Russia and Ukraine on Wednesday announced they had each swapped 175 prisoners in one of the largest exchanges since Moscow ...

Ukrainian cuisine typically emphasizes foods like varenyky and borscht and buckwheat—and there’s often a hefty serving of smetana, a sort of sour cream, but as happens in nearly every cultural ...