Pacific Northwest tribes and the states of Washington and Oregon are conducting studies to determine the impact of removing ...

SalMar faced biological challenges like jellyfish and sea lice, leading to lower weights, prices, and volumes. Find out why ...

UC Davis researchers have documented evidence of chinook salmon returning to the Northern California creek where they were ...

The following is a news release from Idaho Fish and Game. Warmer weather is almost here, so it’s time to start thinking about ...

Salmon roasted in butter, with some tender green herbs and thin rounds of lemon, is a memorable meal.

But tucked inside Milwaukee’s bustling Public Market sits St. Paul Fish Company, a maritime miracle that has Wisconsinites ...

In the heart of Milwaukee, where beer and cheese typically reign supreme, there’s a seafood sanctuary that’s causing quite ...

You’ll love making these flavorful diabetes-friendly dinner recipes that support healthy weight loss and are perfect for ...

As the temperature rises in the Pensacola area, there's no better time to try out a waterfront restaurant with food and ...

Huge bass released and bite improved at Eastman Hensley, Alan Vang reported. Don Pedro king salmon hitting, Monte Smith said.

The Cooke Seafood group has received European Union certification for its Chilean organic salmon. Cooke, which is already a ...

Huon Aquaculture has lost its RSPCA certification after workers were filmed allegedly sealing live salmon in a container with ...