Step 7: Cook the pasta in a large pot of boiling, salted water until a test strand is al dente when you bite into it and it has no raw flour taste. This will take as little as 2 minutes and up to 4 ...
Sift & Simmer on MSN19h
Pepperoni Cheese Scallion Buns
These soft and fluffy Pepperoni Cheese Scallion Buns are a variation of my Mom's pepperoni buns, with the added flavors of ...
If you're a fan of layered desserts that blend textures and flavors, this Cookie Dough Brownie Cake is the treat for you.
Put the flour, sugar, yeast, salt, milk and five eggs into a free-standing food mixer and mix, for about five minutes, to a smooth dough. If mixing by hand, this will take about eight minutes.
I escort many gastronomic tours to Italy and one of my favorite places to go is the beautiful town of Sorrento, just south of Naples. The foods, the scenery and the people are outstanding. This is the ...
Add some of the beaten egg yolks, all of the olive oil and the water and slowly mix the ingredients together, adding more beaten egg as necessary to make a smooth dough (you may not need all of ...