Stir 1/2 cup apricot preserves, 2 tablespoons Dijon mustard, 2 tablespoons apple cider vinegar, 1 tablespoon soy sauce, and 1 ...

There are plenty of pitfalls that can get in the way of a perfectly cooked tuna steak. Learn what the most common mistakes ...

If you're ready to find out how versatile bourbon really is, we bring you some of the best fish dishes that you can pair with ...

First, preheat your oven to 375° and season your salmon fillet to your heart’s content, or keep it simple with just salt and ...

In a small saucepan, combine soy sauce, mirin, sake (or white wine), brown sugar, garlic, and ginger. Bring to a simmer over ...

Air fryer salmon takes less than 15 minutes, cuts down on the fishy smell permeating your kitchen and leaves almost no mess ...

With this quick and easy salmon recipe, dinner is ready in 25 minutes. A simple glaze of Dijon, honey, and brown sugar with a slight kick from red pepper flakes tops salmon before it goes in the oven.

Known primarily for its burgers and chicken nuggets, the restaurant’s “Filet-o-Fish” sandwich is also a classic mainstay on its menu — and it first arose in the early 1960s as a way to ...

Fancy as it may appear, a gorgeous whole grilled fish, or even a simple fillet, can be a breeze to prepare with the right tips at your disposal. Below, we have methods for a variety of fish ...

From “sabzi polo ba mahi” (herbed rice with fish), representing new beginnings, to “kuku sabzi” (a green, herby frittata) symbolising rebirth, every dish has a purpose. And no Persian ...

Harissa salmon fillets marinated in the Moroccan chilli paste, dried mint and orange before being pan fried and finished with sumac. Air fryer everything but the bagel Salmon or everything bagel ...

The secret to an amazing ostrich steak is to sear it in a hot pan or over a very ... You should never cook an ostrich fillet past medium, as it will dry out and lose its beautiful flavour and ...