The major flavours in this salad are the salmon, creamy avocado and zesty lemon dressing. It’s got enough energy to keep you going all through the day and contains a great amount of protein and fibre ...

This is a regular lunch or supper at casa mia, as anyone who follows me on Twitter or Instagram will recognise. I sometimes poach the salmon and keep it in the fridge (see tips), just so that I ...

Make the most of your midday meal with one of these fresh spring salad recipes you can make in just 25 minutes or less.

Glaze the salmon with the orange reduction. Meanwhile cook the rice noodles to the packets instructions then drain and leave to cool Make the carrot noodles by making ribbons with a vegetable ...

Halve the avocado and remove the stone, then spoon the flesh out onto the salmon and watercress, or cut it into slices if you prefer. Drizzle the oil over the salad, sprinkle with the salt and ...