Understanding and supporting rumen microbial communities can be the key to hitting peak yield, optimising milk price, and making the most of every bite of feed.

Each spring, dairy herds are hit with milk fat depression following turnout. According to Dr Richard Kirkland, Global ...

Optimizing cattle nutrition for sustainable dairy farming: reduce methane emissions, boost milk production, and enhance ...

In this study, the impact of a specifically formulated anti-heat stress lick block supplement on milk production, milk quality, feed intake, rectal temperature, respiratory rate, and rumen ...

"In early stage testing, the fungal extracts had considerable impact on reducing methane, including almost complete inhibition, without having negative impacts on rumen fermentation characteristics.

Therefore, this study aimed to evaluate the impact of incorporating STE as a dietary supplement on rumen development, fermentation, and microbiota of rumen in weaned calves. This study selected 24 ...

Data from in vivo experiments was obtained from 19 studies conducted in three tropical Latin American countries (7 unpublished, 12 published: Molina-Botero et al., 2015; Molina-Botero Angarita, ...

The benefits to the dairy producers are more basic. The production of higher amounts of milk components, improved farm incomes, lower purchased feed cost, better rumen health, fewer foot problems, ...

Key Laboratory of Feed Biotechnology of Ministry of Agriculture and Rural Affairs, Institute of Feed Research, Chinese Academy of Agricultural Sciences, Beijing 100081, China ...