VegNews1d
Cassava Root is Rich in Vitamin C, But Don’t Eat it Raw. Here’s How to Cook With It
This starchy root is a staple for millions around the world, but consuming it raw could lead to cyanide poisoning.
Associated Press20d
Breweries and maple syrup producer among Vermont businesses hit by Trump’s tariffs on Canada
Copyright 2025 The Associated Press. All Rights Reserved. U.S. Sen. Peter Welch, a Democrat from Vermont, left, and Marie-Claude Bibeau, a Canadian member of ...
Eagle-Tribune22d
Peterson Sugar House and Farm offers syrup and much more on Maple Weekend
That pretty much sums up the weekend activities across the state of New Hampshire, and in Londonderry in particular, where Maple Weekend was celebrated locally at the Peterson Sugarhouse.
CBS News25d
Why the maple syrup industry is under threat from climate change
David Schechter is a national environmental correspondent and the host of "On the Dot with David Schechter," a guided journey to explore how we're changing the earth and earth is changing us.
Vermont Community Newspaper Group26d
Maple syrup makers deal with uncertainty
Steven Palmer of Shelburne Sugarworks had already been in conversation with CDL, a Canadian company, about purchasing a new $30,000 reverse osmosis machine for his business when President Donald Trump ...
National Geographic news29d
It’s maple syrup season. Here’s where to taste Vermont’s best.
It takes 40 gallons of tree sap to create one gallon of maple syrup. The formula might come from science, but the result is pure magic, especially to Vermonters, who’ve been tapping and sugaring ...