Swordfish is a heart-healthy, environmentally sustainable protein choice. Readers can enjoy it paired with spicy chermoula sauce.

Place a cast-iron skillet or other heavy-bottomed skillet over medium heat. Add a touch of oil. When it begins to shimmer, ...

We rounded up some of our favorite places to eat crawfish in Birmingham. #Birmingham #Crawfish #BirminghamEats GG ...

Jambalaya starts with a foundation of briny stock made from shrimp shells ... This recipe starts on the stovetop, where the chicken thighs and smoky andouille sausage are browned, then moves ...

Dean Richards shares his recipe for Skillet Shrimp with Orzo, Feta and Asparagus. Printable recipe below. And more recipes from Dean here!

I made Ina Garten's rigatoni with sausage and fennel. The delicious one-pot recipe features sweet Italian sausage, heavy cream, and Parmesan cheese. Garten's rigatoni pasta is perfect for cheese ...

A classic shrimp salad with a little extra heat. An easy way to make a hearty salad that feels filling and flavorful instead of sad is to add plenty of andouille sausage ... Editor's Note: This recipe ...

Perfectly buttery, a little salty, and pleasantly garlicky, shrimp scampi is one of the best ways to highlight quality prawns. A butter and wine sauce is beautifully balanced, with lots of options to ...

Spring has officially sprung, and with the bright new season comes a craving for fresh recipes that deliver vibrant ... it's hard to top shrimp. Even for people who say they don't love seafood ...

Succulent seafood stews, bold flavours and hearty fusions — these Lousianan dishes prove a lesson in the state's history, topography and culinary traditions.