But, when it comes to the peel of avocados, people often get confused, that is mostly because of its bitter taste and ...

Usually, our first thought when we think about making plant-based or vegan food is that it is going to require a lot of work and a lot of specialty ingredients. But the new cookbook Call Me Vegan is ...

Season with salt to taste and set aside. Make avocado crema: Slice remaining scallions and add to blender with mayonnaise, sour cream, peeled avocado, remaining cilantro, jalapeño and garlic.

Read more: Foods to avoid for salmonella and listeria concerns This may not seem like something to worry about, as the peel is inedible. When you cut into the avocado, however, you run the risk of ...

Copyright © 2025 BBC. The BBC is not responsible for the content of external sites. Read about our approach to external linking.

Once peeled, the orange is sliced into rounds which ... or you can just pull it apart with your hands and cut it into pieces. Avocado adds a lovely touch of creamy flavor to the salad, and I ...

Cut tuna steaks into bite size pieces. Put tuna in a large bowl. Add avocado and chopped green onion to tuna. Zest lime. Put zest in a separate bowl and squeeze lime juice over zest. Be sure to ...

Cool, and cut into small dices. 2. 2. Peel the avocado and cut into small dices. 3. 3. Slice cucumber into rounds and arrange on a plate in concentric circles. 4. 4. To make the marinade, mix together ...

7. Let rise again for one and a half hours. 8. Steam the buns for about 10 minutes. 1. Peel the avocado, add lime juice, olive oil, fresh peeled tomatoes, coriander, chopped spring onions ...

pour over the lemon juice and toss so the avocado is completely coated. Cut the cucumber in half lengthways, use a teaspoon to remove and discard the seeds and then peel using a potato peeler.