Then, unless you want plain pancakes, you still need to mix in more flavorful ingredients such as peanut butter. Instead of ...

Is your peanut butter jar nearly empty? Don't fret, save the last scraps of nutty goodness to make yourself a delicious new ...

Simple but full of flavor, these easy 5-ingredient breakfast recipes, like banana pancakes and protein shakes, are some of ...

In a separate bowl, mix together the egg, milk and peanut butter. Mix the wet ingredients ... Pour about ¼ cup of batter onto the griddle. Let the pancakes cook for 1-2 minutes until bubbles ...

Peanut butter isn’t just a tasty spread – it’s also a nutritious addition to your diet! Whether you enjoy it spread on toast, ...

Swirling in a spoonful of peanut butter or almond butter lends comforting flavor and richness. Try topping the nut butter pancakes with raspberry jam or strawberry compote for a PB&J effect.

Repeat this process with the peanut butter (make sure to avoid putting in too much oil from the jar as this will just make the pancakes greasy). Set both aside. Preheat the oven to 180C/160C/Gas 4 ...

Flip the pancakes and cook the second side until golden. Repeat with the remaining batter. Serve with the fruit butter, fresh fruit, and maple syrup. Recipe courtesy of Candle 79 Cookbook by Joy ...