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If you have a hulled-out orange half or two, turn them into votive candles. Secure a wick to the bottom, fill it ...
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New 'natural peel' more than doubles shelf life of produce: 'No taste, no smell'Food chemist Jenny Du said their natural peel works on “bananas, avocados, limes, green beans, tomatoes, bell peppers, ...
Storage: Leftover soup can be refrigerated in an airtight container for up to four days or frozen for up to three months.
Stir in the tin of tomatoes, the tomato purée and the honey or sugar. Add 1 tbsp of water to the empty tomato tin and swirl ...
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