If you've realized that you're out of Dijon mustard, luckily there's another sauce that you can use in its place. Here's what ...

From honey mustard dressing to Dijon-glazed salmon, these recipes prove that honey mustard — whether store-bought or homemade ...

Place yellow mustard, mustard, honey, cinnamon and salt in a glass or stainless steel vessel and cover with vinegar to come up about 1/2" above the mixture.

If you’re a mustard aficionado like me, you know that nothing beats the tangy kick of a good Dijon mustard recipe. Whether ...

This tangy and pungent condiment goes well with fish, rice and more Ingredients 1 cup yellow mustard seeds ½ cup black ... the kasundi as it’s a fermented sauce. 5. Finish this with salt ...

Serve with thin slices of whole-grain bread and mustard sauce (recipe below). (The gravlax will keep in the refrigerator for a week if well wrapped in foil and plastic, and in the freezer for two ...