Store-bought dough brings homemade pizza into the realm of easy weeknight cooking. To simplify prep even further, we took a cue from rectangular focaccia-like Sicilian pizza and Roman pizza al taglio.

A Chicago deep-dish pizza has a thick crust and is topped with mozzarella, meat and vegetables. The tomato sauce goes on last.

Last year, Totino's transformed mornings with Breakfast Snack Bites, a cheese and sausage alternative to its regular ...

Cut this simple pizza into small triangles to serve as a nibble. Servings: Makes 4 7-inch pizzas. Preheat oven to 500 F. Heat oil in a skillet over medium heat. Add cherry tomatoes, garlic and ...

In a city where you can easily walk past a dozen pizza shops without even trying, Di Fara still stands out. In fact, it’s ...

Appetizer: Garlic bread + pizza ? The perfect match ! Try it with our pizza crown recipe ! Preparation: Step 1: Mix melted butter + chopped garlic + chopped parlsey + salt. Step 2: Unroll pizza ...

Banza is the latest company to partner with Beyond Meat (BYND) to unveil a new menu offering, as alternative meat makes inroads in fast and comfort foods. On Tuesday, the food company known for ...