Seattle is known for pizza just like it’s known for being the birthplace of John Requa, the screenwriter who wrote Bad Santa.

This Sourdough Pan Pizza is made deep dish-style with sourdough discard pizza dough. Baked in a cast iron skillet, the ...

Wood-fired, artisanal pizza may be coming to Main Street — finally, in the minds of downtown Canandaigua business leaders.

Related: How To Make the Best-Ever Matzo Ball Soup, According to Legendary Jewish Cookbook Author Joan Nathan ...

Donald Trump quietly opened a pizza parlor at Trump Tower in New York City. The food has been a focal point of his career and ...

From Neon Carnival and 818 Outpost, to Goldenvoice Surf Club and Revolve Festival, these are the top official and unofficial ...

The Dining Duo are a couple of foodies who enjoy eating out and sampling the local cuisine in the Mid-South. To ensure the ...

Most people would be honored to have a pizza named after them. But most people aren't Sophia Loren.The legendary Italian ...

The margherita, topped with fresh mozzarella ($19.95), checks all the boxes for Neapolitan pizza perfection: a light and airy crust with a slightly chewy texture and a crispy, blistered exterior, ...

“From our iconic breakfast pizza to taco-topped pies or your favorite topping combination on our made-from-scratch dough or crispy thin crust ... 100% real mozzarella cheese, hand-cut veggies ...

In a small bowl, mix 1/4 cup of pizza sauce with 5 pepperoni slices (cut into quarters) and 1/4 cup of mozzarella cheese. Carefully slice open the pita, leaving one side intact to create a pocket ...