Chick-fil-A's new fall menu features pretzel-bunned chicken sandwiches, a creamy Dijon sauce, and a drink remix with a new ...

I once described the restaurant as a “galley-shaped warren with seawater-colored walls,” but almost a year into its passage, ...

This was time-limit dining, says David Ellis, as though they’d double booked the table and the other party had turned up with ...

From metro Detroit to the west side of the state, consider signing up for one of these enchanting dinners. An Aug. 14 Garden ...

That’s a question only you can ultimately answer, but first, let’s talk about Coast FI. For those not in the know, this is an ...

Boucherie restaurant took a hiatus early in the summer. Now it's reopening in time for Coolinary in August, but it also has much bigger plans ahead. That includes a new, more-upscale tasting menu ...

Local Table offers a variety of dishes ranging from burgers, sandwiches and pizza to seafood, tacos and plant-based rice ...

She made a rule that if two people are going to lunch together, they need to send a message to the team inviting everyone to ...

Aditi Dugar, founder of Masque restaurant in Mumbai, discusses her culinary journey, emphasizing the importance of Indian ...

COMMENT: As Gen Z lead the charge for early restaurant bookings, Helen Coffey revels in a dining trend she can finally get ...

It all stems from Burgundian owner Shane Matlock’s love of traveling — and his desire to bring back the best street food from ...