Mangoes are much more than a fruit during Ugadi—they are a symbol of life's complexities, renewal, and divine blessings. From ...

Superplum introduces a cutting-edge packaging solution for mangoes, ensuring food safety and traceability. Each mango is ...

It's the Portugese who improved the mango varieties in India using certain grafting techniques, but credit doesn't go to them ...

Taste the pride of India’s orchards through these nine GI-tagged mangoes — each with its own flavour, folklore, and fiercely ...

1. Mango juice: Blend ripe mango pulp with water, add sugar or honey and drop some ice cubes in it for an extra refreshing taste.

Ugadi, the New Year of the people of Karnataka, Andhra Pradesh, and Telangana is marked with a wide range of festive cuisine.

KOPPAL: The villages of Kallu Tavaragera, Kamanur, Indaragi, Jabbalaguda, Bhudagumpa, Vadalugallu, Vanaballari, Hatti, ...

Buried in the sweeping rhetoric of economic ambition and strategic cooperation was an unexpected detail: a reference to Indian mangoes. On the surface, this seemed to be an oddity. But the story ...

Want a classic, creamy desi option? Choose Mango Lassi. Mango is a versatile dessert ingredient. From timeless Indian mithai and ice cream to pastries and frozen treats, you can use this fruit in many ...

Summer is here and so are mangoes. It is time to try some of the recipes that you have been trying. Here are some sweet and savoury mango dishes to try ...

MANILA, Philippines — Indian mangoes are in season once again. I know it is that time of the year again when the branch of our neighbor’s Indian mango tree that protrudes into our property ...

Export of Indian mangoes to the EU during 2012 and 2013 were valued at USD 6.73 million and USD 10.09 million, respectively. Advisory Alert: It has come to our attention that certain individuals ...