Two cake pans: One round (8 or 9 inches) and one square (8 or 9 inches). Cake batter: Choose your favorite recipe or a store-bought mix. Sharp knife: For trimming edges if necessary. Frosting: Any ...

Posted: July 20, 2025 | Last updated: July 20, 2025 Watch the process of shaping heart-shaped chocolate and decorating a cake covered in crunchy chocolate bits.

This will help keep the cake from sticking to the pan. The whole thing takes about an hour from start to finish once you factor in the baking time (37 to 39 minutes) and cooling time, according to ...

Super-simple, and a veritable feat of engineering! Directions: Prepare your favorite cake batter. Pour half in a round pan, and the rest in a square pan. Bake according to package directions.