New research suggests that decreased activity of ELOVL2 -- a key enzyme in lipid metabolism -- accelerates white blood cell aging and alters genes associated with the onset of blood cancers.

Most additives are only permitted to be used in certain foods and are subject to specific quantitative limits, so it is important to note this list should be used in conjunction with the appropriate ...

Fish is a well-known source of omega-3 fatty acids – but there are plenty of vegetarian options that can provide these essential nutrients. Here's a list of 4. As a vegetarian, it can be ...

Researchers studied mouse models and found that TNBC cells that survived treatment accumulated lipid droplets containing Omega-6 fatty acids. Single-cell RNA sequencing revealed that neutrophils ...

Researchers studied mouse models and found that TNBC cells that survived treatment accumulated lipid droplets containing Omega-6 fatty acids. Single-cell RNA sequencing revealed that neutrophils, a ...

fatty acids, and glycerol, and then transport them over the limiting membrane to be used at other locations in the cell. Although certain substrates in the lumen can possess difficulties for enzymes ...

Institute of Chemistry, Physical Chemistry − Complex Self-Organizing Systems, Martin Luther University Halle-Wittenberg, Von-Danckelmann-Platz 4, 06120 Halle (Saale), Germany ...

Department of Environmental Science, Zhejiang University, Hangzhou, Zhejiang 310058, China National Demonstration Center for Experimental Environment and Resources Education, College of Environmental ...

In LT, compared to the control group, dietary GAA increased the superoxide dismutase activity, transcripts of stearoyl CoA desaturase (SCD) and fatty acid synthase (FAS), and contents of glutamate, ...