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Eating chili during pregnancy may lower the risk of gestational diabetes, a new study says. Researchers at the University of ...
A new study has found children born to mothers who experienced gestational diabetes (GDM) during pregnancy are more likely to develop attention-deficient hyperactive disorder (ADHD) and externalizing ...
Emerging research has uncovered disturbing links between diabetes during pregnancy and long-term neurodevelopmental outcomes ...
Defining the Diabetes Disease Process and Treatment Options Insulin resistance and its role in gestational diabetes mellitus (GDM) should be defined for the patient. GDM should be differentiated ...
Gestational diabetes is a major public health problem because of its prevalence, its associated complications during pregnancy, and its increased risk for type 2 diabetes later in life.
People who might be considered thin or skinny can develop prediabetes, type 2, and gestational diabetes. Weight is one possible risk factor, including age, family medical history, and ethnicity.
Gestational diabetes in India affects 10-14% of pregnant women, higher than in western countries, with genetic and non-genetic factors increasing the risk. Screening for GDM is crucial for early ...
Now, a University at Buffalo study suggests that when consumed in chili during pregnancy, beans may help lower one's risk for gestational diabetes. The study is published in Nutrients. While the ...
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Eat Chili During Pregnancy, Say Scientists—Here's WhyGestational diabetes is a form of diabetes that develops during pregnancy and can pose health risks for both mother and baby. If left untreated, it increases the chances of complications during ...
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