At the new cafe 12, the tea is from renowned farms and the pastry chef is from Noma. We can imagine the lines already.

Raw bar Salon Vert in Printemps displays chef Gregory Gourdet’s cooking before his anchor restaurant opens next month ...

A French restaurant that has held a Michelin star for longer than any other establishment in the world has lost one of its ...

Haitian-American chef Gregory Gourdet’s restaurant inside the new Printemps department store in New York is a “bridge of ...

The new French Quarter cafe has a small dining room and courtyard, where guests can enjoy coffee and pastries from Ayu ...

The ne plus ultra of expense-account dining is making a comeback, with help from the indefatigable French chef Daniel Boulud.

Dugard, a Liverpool, England, native, brings extensive front-of-house experience, having served as general manager at Meat Market’s Palm Beach and Puerto Rico locations, as well as at chef Clay ...

And the chefs in these videos are wildly, immensely, fantastically popular, with tens of millions of followers combined. Fans fill their comments sections with marriage proposals and jokes about ...

Products are independently selected by our editors. We may earn an affiliate commission from links. Is the world of hospitality finally ready for its #MeToo moment? In the UK, a recent letter from ...

Nadia Chaudhury is an editor for Eater’s Northeast region and former editor of Eater Austin, who often writes about food and pop culture. Luxe French chef Gabriel Kreuther will open two new ...

The French chef, who originally hails from Ardennes, relocated to the Swiss mountain village two years ago, hoping to find a better work-life balance at Hotel Glacier’s Restaurant Glacier ...

When archaeologists found clay jars with inscriptions dating back ... New FBI director makes shock move that ignites fury across the agency Pro Chef Makes 5-Star Meal with $10!