Step 4. Place 4 onion halves on a baking sheet, flat side down. Then stick 4 skewers into them and thread chicken thigh meat to create a homemade kebab.

Dry roast the gram flour in a saucepan. 2. Marinate the chicken in curd, ginger-garlic paste, garam masala, nutmeg, cumin powder, coriander powder, besan, mustard oil, Kashmiri red chilli, black salt ...