Chinook salmon start their lives high upstream in the rivers of western North America. The young fish linger in the safety of ...

Scientists have discovered the fossilized remains of a new fish species called Ferruaspis brocksi, which lived 15 million ...

A riotous photography collection from a recent underwater mission off the coast of Chile shows new and fascinating deep-sea ...

A 14-pound Eastern highland walleye recently caught the attention of the Virginia department of Wildlife Resources after a ...

It’s predictable. This time of year, all of us—staff, researchers, volunteers, and visitors—turn our attention to fish ...

Jason Rosenfeld and Luke Beard have caught plenty of fish, but one catch on Saturday is one they'll remember for a lifetime.

Plus: Korea Taqueria expands into Kensington, Brunchaholics gets a rebrand, and the Kalaya and Fish Cheeks collaboration ...

A group of exuberated North Carolina fishermen thrillingly caught and released a hefty great white shark in the Outer Banks.

These fantastic Bay Area eateries take slurping to the next level, from Walnut Creek Yacht Club and its creamy clam chowder ...

For 162 million years, sturgeons have fended off everything they’ve faced. Now scientists are racing to save these living ...

Featuring all the right authentic Irish whiskeys and beers — including the freshest-tasting Guinness and Smithwick’s I’ve tasted in the Sunshine State — The Celtic Ray serves top-shelf Irish pub food, ...

(The element builds up in large fish that feast on other big fish.) Toss a salad with the fish or mash ... Marlins are known for their pointed fins and long, sharp bills. The population is in decline ...