The yoghurt may be made from various plant-based ingredients, including soya, oats, coconut or almond. There are Greek-style versions available, as well as plain and flavoured natural yoghurts.

I wanted to be a Coconut Cult member, I really did. On social media, people rave about the tiny but mighty probiotic yogurt, ...

P icture this: a luscious, velvety cheesecake that melts in your mouth with each bite. You can practically taste it, right?

Looking for a way to kick your Greek yogurt bowl up a few notches? These delicious mix-ins are the best ingredients to add ...

In a small bowl, combine a heaping dollop of plain Greek yogurt, egg, a few sprinkles of ground cinnamon, and a generous squeeze of agave or other sweetener. Spoon custard on top of bread slices and ...

Stir in beverage-style coconut milk, sugar, and salt. Bring to a boil over medium-high heat, then reduce heat to medium-low. Simmer, partially covered, stirring occasionally, until the rice is ...

This egusi and coconut granola recipe from chef Eric Adjepong's 'Ghana to the World' cookbook is great for snacking or as a salad or dessert topping.

If you like eggplant, then you'll no doubt enjoy moussaka, a Greek-style lasagna that features ... Along with fava and the famous tzatziki sauce (yogurt, cucumber and garlic), another must-try ...

Tsoureki (τσουρέκι in Greek) is the traditional sweet yeast bread Greeks make every year on Holy Thursday, which is then consumed on Easter Sunday. Early in the morning on Holy Thursday, throughout ...

This fizzy, tangy lemonade is a gut-friendly alternative to traditional lemonade. Blend coconut yogurt (a dairy-free probiotic option) with frozen mango, pineapple, and a splash of coconut water. This ...

Each 6-ounce Berry Parfait contains fresh Naturipe blueberries, Chobani Greek yogurt, and granola. Each Berry Parfait provides 10 grams of protein and is under 170 calories 5. Naturipe and Chobani® ...

Pundi chutney is a mild and coconut ... recipe’s simplicity makes it a go-to chutney in South Indian households. This one is a creamy and mildly spiced chutney. Hailing from Karnataka, it uses fresh ...