The Freakin' Rican food truck is opening a carryout restaurant on South Smithville Road in Dayton and owner Adrian Padilla said it’s been a long time coming.

Jonathan Armbruster, professor and curator of fishes in Auburn University's College of Sciences and Mathematics (COSAM), has ...

Husubis’ Poke Shop gets its name from owner Hugh Yamashiro’s high-school side gig. It’s a mix of his name (Hugh) and the beloved Hawaiian Spam, rice, and seaweed snacks (musubi) he would assemble with ...

I read more angling reports than any sane person should, and that’s especially true at this time of year. This is when I read ...

You know salmon is good for you, but some kinds are healthier than others. Here's how five registered dietitians rate ...

Georgia lawmakers advanced a bill requiring restaurants to tell their customers where their seafood items come from.

This guide will help players catch fish and insects, ingredients in Like a Dragon: Pirate Yakuza in Hawaii that are used in cooking.

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Many types of birds — such as hummingbirds, peacocks and parrots — are vividly colorful, but birds-of-paradise are ...

It’s the kind of reliability that’s rare in the restaurant world. It’s like that friend who’s always there for you, except ...

These nutrient-packed foods rival salmon in omega-3 content, offering delicious and versatile ways to up your intake.

In the heart of the Midwest, where corn is king and beef reigns supreme, there’s a hidden gem that’s making waves with its oceanic offerings. Nestled in Omaha, Nebraska, Shucks Fish House & Oyster Bar ...