There’s a moment when you take that first bite of truly exceptional fried chicken – a split second where time stops, ...

The catfish nuggets deliver bite-sized morsels of perfectly fried fish that might have you contemplating a second order before your entrée arrives. For those seeking lighter beginnings, the house ...

The new food options are not all out of the deep fryer. You can now get barbecue options, like brisket sandwiches, from Nacho ...

In a bold move to cater to the growing demand for vegetarian options, McDonald's Canada has introduced the McVeggie burger in select locations. This limited-time offering runs from March 18 to April ...

Whether you prefer cod or haddock, curry sauce or gravy, mushy peas or a wally, here are the best fish and chip restaurants ...

Here are seven places serving some of the best burgers in Glasgow. Robert 'Big Smokey' Lorimer is the man behind the Smokey Trotters restaurants now found at the original space on London Road, Golf ...

Thai edible insect business is booming. Can it inspire the world? Growing up in Thailand’s northeastern Isan region, Suwimon ...

Chef and mastermind behind the award-winning School of Wok, Jeremy Pang is back from travelling for a new ITV series ‘Hong ...

A popular vegan junk food brand is set to open its first Glasgow location. Rabbit Food, founded by Gavin and Rab, will be the first food vendor to join the Clydeside Containers project. The brand, ...

Founded by Gavin and Rab, Rabbit Food has made waves in Edinburgh with its bold approach to plant-based dining, offering indulgent and innovative comfort food, from deep-fried lasagnas to ...

Nathan’s Famous announced the opening of the new franchised Rock Hill, South Carolina, restaurant. The location features the ...

Plus, Popeyes is really the king of deep fried pie crusts: it’s light, flaky, and pock marked with teeny, blistered bubbles. Burger King is the only chain on this list offering an actual slice of pie.