Country ham is a dry-cured American ham akin to prosciutto. It’s best savored in paper-thin slices, not as the centerpiece of a table. Fresh ham: Fresh ham, often sold as pork leg or pork leg ...

Country ham: Country ham is a dry-cured American ham akin to prosciutto. It’s best savored in paper-thin slices, not as the centerpiece of a table. Fresh ham: Fresh ham, often sold as pork leg or pork ...

Thanksgiving is all about the turkey, Christmas is up for debate (are you a ham, turkey or prime rib family?), but when Easter rolls around, ham is at the center of many tables. The rich, smoky meat ...

which won't dry out ham the way it will fresh pork,” says Jackson. “You can also eat it cold from the fridge, but like any ready-to-eat food, anything in between those temperature safety zones ...

When I’m planning a meal that feels celebratory but doesn’t require a ton of fuss, I always reach for this Fresh Picnic Ham ...

A great ham takes time, says Chapel Hill, N.C., chef Andrea Reusing, in Cooking in the Moment (Clarkson Potter). One of my favorite ways to prepare a fresh ham is to cure it in a brine before ...

BRIGHTON, England - Brighton & Hove Albion's Kaoru Mitoma and Carlos Baleba scored late goals to snatch a thrilling 3-2 Premier League victory over visiting West Ham United that ended their ...