The easiest way to make your store-bought hummus restaurant-quality is with premium extra-virgin olive oil. Add a divot to ...

Learn how to make vegan roasted cauliflower hummus. This recipe makes the best dip for any meal. Prep Time: 30 minutes ...

This recipe for magical mushroom hummus is tasty, easy to make, and packed with protein thanks to the chickpeas ...

Carrot Hummus? You betcha! This is so good! The sweetness of the carrots and the savory garlic and tahini turn humble root ...

Hummus, a creamy blend of chickpeas, tahini, olive oil, lemon juice, and garlic, has long been a staple in Middle Eastern cuisine ...

Add some beetroots, curd and cumin powder to the regular hummus recipe. Aromatic basil pesto works deliciously well with creamy hummus. Use it as a dip for veggies or as a spread for sandwiches. Blend ...

Over the years, hummus has crossed borders, cultures, and become a staple in global cuisines. The oldest known recipes for ...

Nick the Greek, a Northern California-based chain serving up authentic Greek street food, is excited to announce the launch of its Mediterranean Steak Bowl. The latest addition to the brand’s ...

Hummus, a popular spread made from chickpeas blended with garlic, lemon juice, olive oil, and tahini, is a nutritious snack when paired with vegetables. However, it's advisable to watch portion sizes, ...

A protein like ground beef will turn your hummus from an appetizer into a meal. It’s an especially great way to use up leftover meat from taco night. Simply spoon the ground beef over creamy ...