This traditional treat combines the chewy texture of Japanese mochi with the rich flavors of butter and fragrant coconut, creating a soft, sweet, chewy, and delicious dessert! [feast_advanced_jump ...

Reddit, as always, is a goldmine of ideas. One commenter recommends poking holes with a fork and soaking it in coconut milk for a tres leches-like effect; another has given it a pineapple upside-down ...