The 'Steak and Butter Gal' has been munching blocks of butter for five years which she claims has improved her health.

A new Harvard Health study has debunked the social media claim that butter is a health food. Avoiding seed oils for health ...

It's pale, creamy, and very sweet. Many argue that white chocolate is not true chocolate due to its lack of cocoa solids, but ...

San Jose-based Savor makes designer fats from carbon, hydrogen, and oxygen, using a thermochemical process it claims is ...

Cakes, brownies, cookies, cupcakes, muffins, pastries, bread, fudges and crusts are potential applications. For denser doughs ...

Savor has launched its farm-free, carbon-based butter, which will appear on Michelin-starred menus this year, ahead of a ...

California-based startup Savor makes fats and oils without any agriculture, and just commercially launched its butter made ...

When I was young, a homemade meal coordinated by the local “ladies’ aid” was a monthly event. We all looked forward to the ...

Celebrity Chef Julia Child famously said, ‘with enough butter, anything is good,’ and while the ingredient can add much needed flavor, mouthfeel and satiety to dishes, producing it, and other fats and ...

White chocolate is prone to burning more quickly than regular chocolate. Here's what to know when baking with it to prevent ...

Following a mainly plant-based diet can help lower cholesterol levels. Here is a list of cholesterol-lowering foods.

A new study suggests that replacing butter with plant-based oils could significantly improve health and reduce the risk of ...