Rising temperatures, erratic rainfall, and other climate impacts are throttling cocoa production and driving up chocolate prices.

Gabriela Glueck, Good Food's Julia Child reporting fellow, visited California Cultured to find out how lab-grown chocolate is ...

For centuries, chocolate has been considered one of the most potent aphrodisiacs, and when a hint of chili is added, the ...

Lindt is one of Switzerland’s well-known chocolate manufacturers. Visitors can tour the Lindt Home of Chocolate in Kilchberg, ...

Researchers attribute these cognitive benefits to improved blood flow and circulation, boosted by the consumption of dark chocolate. The study found that only 25 grams of high polyphenol chocolate ...

A little dark chocolate goes a long way in promoting cardiovascular health. · Improves Brain Function: Cocoa has been shown to enhance cognitive function by increasing blood flow to the brain. That ...

I was talking with my son the other day and in the course of our conversation, the Super Bowl came up. He asked me if I was ...

In the realm of indulgent treats, dark chocolate often stands out not just for its rich flavor but also for its remarkable ...

Even after eating a huge meal, when barely able to move, many people can find 'room for dessert'. Now scientists may have ...

Valentine's Day can pile the pressure on a chap and, for some men, the expectation to perform in bed can spell disaster. Here ...

Michelin-starred Chef Mayank Istwal’s Valentine’s Day six-course menu is designed to stimulate various hormones.

A new study finds that cocoa farms certified as sustainable did not harbor more species than plantations. But they did earn ...