Brightly colored packaging does more than attract attention on store shelves. A new study in the Journal of Marketing reveals ...

Irish people are getting ready to eat our fill of chocolate this Easter - but we've been turning our backs on traditional treats as our tastes become increasingly eggsotic, chocolatiers say. From ...

Many companies have targets to make 100% of their packaging recyclable, reusable or compostable by 2025. Now, as they face ...

Universal Orlando Resort has unveiled new designs for its prepackaged treats. We discovered the new branding in multiple ...

If you've ever dreamed of becoming a professional chocolate taster, you should know that there's more to the job than just ...

The EU Packaging and Packaging Waste Regulation (PPWR) aims to make the packaging industry more sustainable and to reduce the ...

To conduct this taste test, we purchased chocolate chip cookies from the bakery section of seven popular grocery stores. The cookies were removed from their packaging and cut into quarters for testers ...

CHICAGO – Blommer Chocolate Co., a cocoa processor and ingredient chocolate supplier, has expanded its research and development center at the Merchandise Mart in Chicago by 5,000 square feet, ...

A key strategic investment has been made by Blommer Chocolate Company, as it confirms a new research and development centre in Chicago, US, enhancing its technical capabilities within the region, ...

I lean on Dutch-process cocoa powder rather than unsweetened chocolate like this recipe does, and use both baking soda as well as powder. (Byrn notes in her Substack that the recipe likely predates ...