For the juiciest, tastiest roasted chicken leg quarters, learn how to make a hot honey glaze infused with honey, chile ...

These recipes showcase the simpler Japanese style and the more-is-more American style of teriyaki. While a few offer the shortcut of using store-bought teriyaki sauce, making your own sauce is a quick ...

This dish of Chicken with Caramelized Onion and Cardamom Rice is from Yotam Ottolenghi’s cookbook, ‘Jerusalem.’ ...

(about 2 1/2 pounds) kosher salt black pepper Preheat the oven to 400°F. In a small bowl, whisk together the honey, soy sauce ...

Specifically, I like thinking about how to cook chicken well. I can trace a line from my Mom's famous sour cream chicken with ...

Creamy chicken thighs with mushroom sauce are the ultimate comfort food. Savory, simple, and ready to impress any dinner ...

The second installment of our soup-a-thon. Vicky Hallett and Genevieve Villamora, correspondents. Marc Silver, digital editor ...

This Cheesesteak Skillet is an easy meal filled with tender steak and delicious flavors that the whole family will love! This skillet recipe is reminiscent of ... If you wanted to mix it up, you can ...

This bok choy and glazed chicken thighs recipe is the perfect blend of nutrition ... Step 3: Heat coconut oil a skillet over medium-high heat. Add marinated chicken thighs (reserve excess marinade ...

In between gyrations, cover the skillet with a lid (again, being careful because steam can build up in just a few minutes). If you don’t know whether your chicken is done, remove a thigh, cut into it, ...