T here are so many restaurants in Chinatown that picking one can be about as overwhelming as choosing a name for your ...

Get those love flames burnin' hot with great meal deals this Valentine's Day at restaurants from Jupiter down to Boca Raton.

Carlos Covarrubias is the owner of Xurro, a churro chain with 10 locations around Chicago and two in Florida. They employ ...

January has vanished in a flash, but it was a consequential month with a few opening announcements and plenty to look forward ...

Chicago tasting menu spots and steakhouses alike are rolling out more affordable options. They want — and need — to increase ...

For the first time in 13 years, an iconic Chicago restaurant that helped change the landscape of the food scene in America ...

Dylan Trotter is helping temporarily revive his famous father’s shuttered restaurant in Lincoln Park. His ambitions, however, ...

Charlie died of a stroke in 2013, less than a year after closing the restaurant. “This is a historic Chicago landmark that should be known by everyone, young and old,” said Dylan.

Hsing Chen Supported by By Kevin PangPriya Krishna and Brian Gallagher Kevin Pang is a writer and former restaurant critic living in Chicago. Priya Krishna is a reporter and Brian Gallagher is an ...

A Kennedy-King College student pours water for diners at the school’s fine-dining restaurant Sikia, 740 W. 63rd St. in Englewood on Thursday. Ashlee Rezin/Sun-Times Share Englewood’s only fine ...

A plane struck an aircraft tug vehicle at Chicago O'Hare International Airport on Saturday, sending the 64-year-old driver to the hospital with multiple injuries. After flying in from Kalamazoo ...

Here are the notable Chicago restaurant closures from the past four months, and some potential alternatives. If you’re ...