Kris Marshall's career got off to a bumpy start - then he landed Death in Paradise. 8 years on from filming in Guadeloupe, he ...

In the first, Jolson’s character attends a concert by the renowned cantor Josef Rosenblatt (playing himself), whose art, dress and copious beard are patently “foreign”; in the second ...

Every item on this page was chosen by an ELLE editor. We may earn commission on some of the items you choose to buy. Before we get into the sartorial weeds, though, it’s important to acknowledge ...

The James Beard Foundation, a national organization recognizing American culinary excellence, has named only one Austin restaurateur as a finalist, cutting five local semifinalists away from the list.

The James Beard Foundation announced Wednesday the finalists vying for its coveted Restaurant and Chef awards, and among them are five Chicago chefs and restaurants, including first-time nominees ...

HAMPSHIRE. A LOCAL ICE CREAM SHOP IS A FINALIST FOR A JAMES BEARD AWARD FOR OUTSTANDING BAKERY. SUPER SECRET ICE CREAM IN BETHLEHEM HAS BEEN HONORED BY THE JAMES BEARD FOUNDATION. ITS AWARDS ARE ...

After 15 Arizona chefs and restaurants were named semifinalists for the 2025 James Beard Foundation Awards in January, two Phoenix chefs moved on to the finalist round: One for Best Chef ...

Chris Beard coached the South Carolina Warriors, an ABA team, to an undefeated regular season in 2011. The team faced financial struggles, forcing Beard to find creative solutions to support his ...

ASHEVILLE - Chefs and restaurants across the nation are celebrating their advancement to the final round of the James Beard Awards, including an Asheville chef and a Cashiers pastry chef.

Per On3's Pete Nakos, Rebels coach Chris Beard turned down an offer to coach Texas A&M and is staying in Oxford. According to On3's OM Spirit, Beard will also get a raise and additional NIL funds ...

The James Beard Foundation announced the finalists for its annual Restaurant and Chef Awards, which are considered to be among the highest honors in the U.S. culinary industry. Chef Jake Howell of ...