A new study out Monday finds that even in the most optimistic scenarios, grass-fed beef is no less carbon-intensive than ...
A theory for their cause of death was that a tap from a water tank to a trough was accidentally off. The deaths have ...
While tariffs are negative for grain and hog producers, tariffs on U.S. beef and cattle imports have a net effect of ...
Since 2002, Minnesota has lost roughly 25% of its beef cattle farms, dropping to around 11,700 farms in the latest U.S.
Other Beef Checkoff representatives attending convention were: Arin Crooks, Lancaster, CBB board member; Steve Springer, ...
An ag economist says he’s monitoring the total number of cattle on feed in the USDA report this week. Charley Martinez is ...
Overall, the cost of beef and veal has risen by 5.5% since last year. Beef prices are ballooning because the cattle inventory ...
Farming outside of Trim in Co. Meath is dairy calf to beef farmer Michael Dunne. The farm rears 60 autumn and 40 spring ...
The USDA in a forecast last month said beef and veal prices are predicted to increase 3.2% this year. By comparison, chicken ...
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Lansing State Journal on MSNWhy do we eat corned beef and cabbage? What to know about the St. Patrick's Day traditionIrish ate more pork than beef, but English demands and low prices in the U.S. played a role in creating the annual holiday ...
The beef trade remains in a very positive position this week. Factories are back to a four-day kill with the St Patrick's Day ...
Since zero tariffs for cattle and beef went into effect between the U.S., Canada and Mexico in 1994, the U.S. has lost about ...
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