Ramadan is never complete without desserts and there is nothing better than some sweets after Iftar during the holy month. In ...

The finishing touches have been made to the new restaurant taking over the site of Ryan Giggs' former George's Dining Room ...

Flaky filo pastry with toasted nuts and a sticky rosewater-infused syrup is the baklava base for this surprisingly easy white chocolate no-bake cheesecake. The feta gives it a sweet-salty tang.

Serve with toasted garlic bread, roasted pumpkin seeds, or fresh-baked brown bread. Baklava Brûlée Cheesecake Popsicle by Chef Abdo Badra, Cluster Executive Sous Chef of Bahi Ajman Palace Hotel ...

34,850 people played the daily Crossword recently. Can you solve it faster than others?34,850 people played the daily Crossword recently. Can you solve it faster than others?

Here are some nutty little after-school cakes that channel PB&J energy but with slightly more sophistication, for days when Bernie has decided to don Aunt Ethel’s giant dazzling clip-on earrings ...

These may look like ordinary chocolate chip cookies, but they’re anything but. They were developed by Sofi Llanso (my second in command) before she started working for me. When she suggested we ...

Add articles to your saved list and come back to them any time. Everything about baklava is deceptively complex. To begin with, its origin: is it Ancient Greek? Turkish? Arabic? Assyrian?

Do you like baklava? Do you like cheesecake? Why not combine these two desserts and get amazing dessert; BAKLAVA CHEESECAKE! This cake so many layers, textures and flavors. At the bottom ...

Nibbled on as is, or as a top layer on lush baklava cheesecake, it's a snack guaranteed to calm insatiable sweet teeth. Ignore the ho-hum North York environs for fresh simit and burek, graibe ...

In Ottawa, at this from-scratch bakery that marks its 13th anniversary this month, the bougatsa ($4.25) reflect the recipes ...