Foie gras—the fattened liver of ducks or geese—is a French delicacy prized for its rich, buttery flavor. But its production, ...

Getting a quick vegan meal on the table doesn't have to be hard. From salads, curries, and tacos, here are easy vegan recipes ...

This is simply not true. In August 2024, NASA announced that it would be using Space X’s Dragon capsule to bring them back in ...

So why do so many life-forms breathe oxygen? There are probably thousands of kinds of metabolisms, or chemical processes that ...

My new dog Maple is a fuzzy, furry 15-pound reminder that there’s not always a reliable timeline for milestones, and there’s ...

In recent news appearances, Department of Health and Human Services Secretary Robert F. Kennedy Jr. has suggested allowing ...

Preservatives, emulsifiers, and other food additives perform pivotal roles in packaged foods. Here's what you need to know ...

Kitchen items—sponges, blenders, kettles—are abundant sources of microplastics that we all consume When Amy Lusher moved in ...

Old McDonald’s farm animals helped kindergartners learn addition, reading comprehension and how food comes from farms to ...

A right-wing internet campaign, with a GoFundMe and cryptocurrency, sees the Game Commission's confiscation of Baby the white ...

The environmental impact of pet food is little understood, but it is vital that it becomes a greater part of climate ...