Some researchers believe that ultra-processed foods are addictive, activating the same neurological response as drugs or ...

Meat alternatives, including plant-based meat and cultivated meat, have experienced significant pushback in recent times. How ...

Women lead chocolate consumption due to emotional, social, and health-driven reasons. With faster growth in female demand, ...

Chief of FoodNavigator, investigates how the food industry is backtracking on climate change commitments—and what that means ...

The market for plant-based food has seen better days. However, a recent report suggests that its best days could be ahead of ...

Global food recalls are surging, driven by complex supply chains, labelling errors, and improved detection tech. Top culprits ...

The Magnum Ice Cream Company, Unilever's demerged ice cream business, has finally appointed a CEO. But who is Peter ter Kulve ...

Kraft Heinz CEO Carlos Abrams-Rivera has confirmed plans to explore a $20bn spin-off, potentially separating Kraft products ...

A new Japanese study reveals that fermented stevia extract may kill pancreatic cancer cells while sparing healthy ones. With ...

Unilever beats Q2 expectations with €5.8bn profit, driven by strong Ice Cream and Foods performance. TMICC spin-off set for ...

Since its development a decade ago, CRISPR-cas9 has had many uses. In food, it can not only improve crop resilience to things ...

A recent estimate from the US Department of Agriculture (USDA) predicted a yield of three billion pounds (1.3bn kg) of the ...