David Furer reflects on the often overlooked but increasingly impressive wines from Tuscany’s more affordable rival, the ...

Proof Drinks has announced the sad passing of its co-founder, James McDermott, who will be missed by all at the independent ...

Casella Family Brands (CFB) has gained Sustainable Winegrowing Australia certification for its wineries, vineyards and grape ...

Are you an up-and-coming name in wines & spirits? Or maybe you have a colleague under the age of 30 who you believe should be ...

Andrew Catchpole catches up with the team at the energetic and expanding Oxford Wine Company. Access to this article is restricted. You need to have a valid ...

February is to see the opening of a restaurant and bar at Hambledon, backed by a team studded with well-respected names. Head chef Nick Edgar, who won a Michelin star at Samling in the Lake District, ...

Gordon Ramsay Restaurants and WSET (Wine & Spirit Education Trust) have partnered to offer WSET’s Level 1 and 2 awards at the group’s Gordon Ramsay Academy in Woking, Surrey. The Academy, which offers ...

Drawn from our turn-of-year Looking Back, Forging Ahead series, we round up suppliers’ comments ahead of the end of duty easement on 1 February. “We are particularly disappointed that the new ...

Hallgarten & Novum Wines has announced an expansion to its already diverse Italian portfolio with the announcement of four new suppliers.

Tamarind Mayfair has celebrated 30 years as one of London’s top Indian restaurants by launching a standout, 50-cover year-round ...

SWA chief executive has claimed the industry is “not crying wolf” over the impact of the double-digit rise in spirit duty since August 2023. According ...

Happy new year! Allow me to begin 2025 with a question. And I want your instinctive, unvarnished response. Tell me… what were your feelings about the warm, personal greeting with which I opened this ...