March 11 marked the official grand opening and ribbon-cutting of Mezcal Mexican restaurant, located at 375 Faison Road in ...

How to mix great drinks with a lesser-known Floridian liqeur. The post Mix up your cocktails with Munyon’s Paw-Paw, Florida’s ...

Making your own syrups is a great way to add fresh, punchy flavors to your cocktails without having to do a lot of processing work every time you want a drink. The post Persimmon-Shiso syrup sets this ...

The caffeinated cocktail is so much more than a trendy drink and can even pair well with some unexpected dishes.

Recipes range from classic tequila and lime concoctions to blends featuring mezcal, passionfruit, cucumber-jalapeño, watermelon and even a sophisticated grapefruit-raspberry version. Need a break?

Tequila might not have much of a reputation in the kitchen, but we think it should. Here are some creative ways to start ...

Celebrate the foodies in your life with these unique, and of course, delicious, edible and drinkable treats. We’ve found the ...

“I think people are going to try every iteration they can that fits the style of what it is that they’re doing,” he says, and that can range from a mezcal (like the recipe below) to bourbo ...

We were eating at the bar in what some pundits were calling the hottest restaurant in San Francisco. (It wasn’t.) The typically model-handsome server approached, all wolfish, Tic Tac-toothed smiles.

A dynamic lineup of celebrity and local talent serves up delicious tastings, engaging demonstrations, and sensory dining ...

A James Beard-nominated chef has opened Cielito in an area of downtown Providence already known for its culinary chops.