We tasted seven smoked bacon brands to find the best options for your breakfast table and BLTs. These four bacon brands ...

Participating thrift stores will accept collections on Saturday, April 5, from 10 a.m. to 2 p.m. in the parking lot of several Food City stores, including the ones in Oak Ridge and Clinton. Both the ...

Countertop gadgets that let you prepare smoked foods inside your home have thus far been imperfect or impractical. But they're getting closer. Devices that allow you to do a bit of smoking while ...

We are not exaggerating when we tell you that multiple people stopped us on the Boston show floor to tell us to visit the Angel Oak booth and ... an oral history of the smoked salmon ravioli ...

Seabear Company of Anacortes, WA, is recalling its Smoked Salmon Chowder and Alehouse ... This bacterium produces a deadly toxin that can contaminate food without noticeable changes in appearance ...

On this video, I smoked up a spatchcock turkey on my Yoder Frontiersman. This was a 14.5 pound turkey and the total cook time was 3:45. The pit temp was 300 degrees for most of the cook.

At Ontario’s Oak and Ember, the soul in the food isn’t just smoked into the Southern-style barbeque meats. It’s also wrapped up in the flavors of Latin cuisine. The restaurant features all ...

Bacon may not be the healthiest of foods but it’s certainly one of the most delicious. It makes a tasty addition to breakfast, lunch and evening meals and is quick and easy to prepare.

Kevin Bacon’s action horror series “The Bondsman” has added Kathrine Barnes, Mike Kaye and Jay Ali to the cast. The eight-episode series launches April 3 on Amazon Prime Video.

Smoked salmon is a special treat in our home ... In a stock pot, cook the bacon over medium-high heat until crispy. Lower the heat to medium and add the onion. Cook until soft and translucent.