Ultra-processed foods make up 60% of the calories Americans consume, leaving folks nutritionally deficient and at increased risk for diabetes, heart disease, obesity, cancer, dementia -- the list goes ...

Kick off your morning right with these diabetes-friendly breakfast options that are simple to prepare and low in sugar ...

A reentry program near Waco, Texas, has proven successful. Not only does every participant come out with a job, but their ...

Whether you’re in town for a festival or convention, you work in one of Austin’s increasing number of high-rises, or you’re ...

The Blackened Redfish with Crab Chili Hollandaise is a seafood lover’s dream come true. It’s like the ocean and the bayou had ...

Imagine a place where comfort food meets culinary artistry, nestled in the heart of a quaint Michigan town. Welcome to The Laundry, where every bite tells a delicious story. Who needs a laundromat ...

This vegan carrot cake with pineapple is moist, spiced, and layered with rich cream cheese frosting. No mixer needed, and it ...

Half Baked Harvest’s Tieghan Gerard shared her Amazon kitchen essentials and Super Bowl party showstopper meal with PEOPLE.

True Food Kitchen and the Non-GMO Project are pushing back against ultra-processed food norms as the market for UPFs ...