These moist hot chocolate cupcakes are the perfect winter dessert to help you get cozy by the fireplace! They're made with a rich chocolate sponge base and fluffy vanilla Chantilly cream ...

Pretty rainbow pastel cupcakes made from a white chocolate cake batter topped with a white chocolate and cream cheese icing. Want to make this later? Tap on the bookmark ribbon at the top of your ...

For the White Chocolate Cupcakes: Use two 12-cup muffin pans, baking those on the lower shelf of the oven for a few extra minutes if necessary. If making larger quantities, mix and bake them in ...

People commonly swap regular milk chocolate out for white chocolate when they want to drink some piping hot and comforting hot cocoa. You can also bake with white chocolate to make white ...

These decadent Irish stout cupcakes have an intensely malty sponge topped with a creamy white chocolate and Irish cream frosting. Preheat the oven to 180C/160C Fan/Gas 4. Line two 12-hole cupcake ...

3. Once the cakes are baked, brush the cupcakes generously with the syrup, reserving a couple of tablespoons for the decoration. To make the frosting: 1. Gently melt the white chocolate until ...