Food irradiation has numerous benefits: Eliminates microbial contamination: Destroys bacteria, moulds and yeast that cause ...

I wrote about Raffy Tesoro of  Bio-Genetics Agriventures, Inc. and Jason Drilon’s popup at James & Daughters in Pasig which ...

The Jewish holiday of Passover begins Saturday, April 12 at sundown and goes until nightfall on Sunday, April 20. There are ...

I was lucky enough to spend a few weeks in Italy last month. In addition to the art, scenery and beautiful weather, my core ...

A collective of Black, Indigenous, and people of color–centered organizations is bringing an equity focus to food as medicine.

UBNow sat down with some of them to learn about their journey and what they are enjoying about UB and Buffalo-Niagara.

Food Is Medicine interventions are increasingly gaining attention from policy makers, payers, and health care professionals as a promising approach to addressing diet-related chronic health conditions ...

Inspired by the humble cabbage, Alissa Timoshkina’s new book, Kapusta, challenges stereotypes around Eastern European cuisine ...

Brunch star Simon Rimmer wowed crowds with 'something you can make for tea' in a cooking demonstration at Bishop Auckland Food Festival.

If what really matters is the intangible, the ineffable, then you need a priesthood to mediate between you and the really important things. And so we have this highly professionalized food culture ...

TODAY.com caught up with Bella Ramsey, Adrienne Warren, Paige Bueckers and more in the greenroom at Studio 1A this week. Here ...