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Peel with Zeal on MSNGot Extra Squash? Turn It into This Creamy, Dreamy Soup
The best summer squash soup recipe. Creamy, silky smooth, and loaded with the flavors of summer. This soup is naturally ...
1 cup yellow summer squash — sliced ¼ inch thick 1. Preheat oven to 400 degrees.
Make up a batch of carrot zucchini muffins for quick grab-and-go breakfasts. With bananas, oats, yogurt, coconut, pecans, ...
Here's a quick, healthy, and vegan main dish that everyone at your table will absolutely love. Make it in under half an hour with just olive oil, garlic, zoodles, zucchini blossoms, chickpeas, and ...
With new ready-to-heat pasta and grain recipes at budget-friendly prices, Daily Harvest might be the best meal delivery deal in town. We tried its offerings for our 2025 review of the healthy meal ...
This Teleme, Squash & Onion Galette is a delicious appetizer and a great way to utilize the excess squash from your garden.
I found Martha Stewart's recipe for summer squash with sun-dried tomatoes years ago, in her '90s cookbook, Quick Cook. The ...
Potatoes add a bit of tummy-filling staying power to this zucchini side dish. Red bell pepper adds a punch of color and ...
Planning a fully vegan wedding isn’t about sacrifice—it’s about reimagining celebration through food, values, and a little ...
Elevate your morning or snacktime with a bowl of creamy Greek yogurt topped with sweet strawberries, crunchy almond-buckwheat ...
Going vegan wasn’t a single dramatic leap; it felt more like tugging a loose thread and watching my entire food world crumble. One by one the comfort staples I grew up with slid off my plate, leaving ...
People always ask me for my salad recipes, but I never follow one. Instead, I keep these seven rules for the perfect salad in ...
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