This vegan cookie dough recipe is egg-free and made with heat-treated flour. Satisfy your cookie dough cravings in minutes ...

Shortbread is a much-loved treat, especially in Scotland, where it’s a local favorite. But for people who are lactose ...

Butter is a key ingredient in many baked goods, but for those who are lactose intolerant, finding a good alternative can be a ...

The short answer is “kind of.” Unsurprisingly, a date filled with a pat of butter and a sprinkle of salt doesn’t taste ...

Vegan dessert lovers rejoice -- you can swap ... Pro tip: Read up on how to roll our sugar cookie dough to get the desired textural results and the ideal vessel for that sweet, yummy frosting.

In Physics of Fluids, researchers from the University of Strathclyde examine the properties of several dairy-free butter ...

Pop the 440g of vegan chocolate chips and the 2 tbsp of ... Meanwhile, make your cookie dough. In a separate bowl, stir together the light brown sugar, coconut oil, almond milk and vanilla extract.

It only takes about half an hour to get a batch of these vegan chocolate ... drop neat mounds of dough onto the lined baking trays allowing plenty of space between each cookie as they will spread ...

To fill the cookie dough-sized void in my heart and diet ... If you can’t have dairy, I recommend using a cultured vegan butter to fill your dates. You could also try coconut oil, as long ...

The one with the lowest fat content made a very different dough. It didn't bake that well ... As for why people should bake vegan cookies in the first place, Simmchen believes that baked goods ...