Hyderabad’s culinary scene is evolving with dishes from the Prophet’s 1,400-year-old legacy, such as Tharid, Talbina, Nabeez, and Harees, becoming popular during Ramzan. These ancient Arabic ...

Guests dig into chicken machboos, lamb tharid, and vegetable salona. The spirit of Arab hospitality is unmistakable: warm, generous, and communal. After the meal, guests are taken on a short ...

Flavourful biryani and rich Haleem are Hyderabad’s ultimate BFF — everything else is pretty much “baigan ki batan nakko karo (don’t talk dumb)”, the city’s culinary shrug. But the ...

The report found that dishes like Tharid and Talbina, which were once cooked in home kitchens, are now found in high-end restaurants and roadside stalls. Nabeez is a traditional and popular drink that ...

Tharid is one of the most popular Emirati dishes. It is a kind of rich stew that can be made with lamb, chicken, or vegetables and served with crispy Emirati bread known as Rigag. It is spiced with ...

AWS Certified Solutions Architect – Professional was issued by Amazon Web Services Training and Certification to Tharid Lerskiatiphanich. credly.com ...

Abu Bakr came to my house while two small Ansari girls were singing beside me the stories of the Ansar concerning the Day of Buath.... ‘Around the world in Ramazan’ was a very interesting read ...