Pork chops are one of the most underrated meats out there—juicy, flavorful, and surprisingly versatile. Whether you love them ...

In a mortar, lightly crush the mustard and fennel seeds with the crushed red pepper. Set the pork tenderloins on a rimmed baking sheet and season them with salt and pepper. Spread the crushed ...

This barbecue-flavoured pulled pork just needs time in the oven; the side dishes can be thrown together in minutes. For the spiced pork, mix all of the spiced pork ingredients (except for the pork ...

Choose a wide-based pan with a lid for this all-in-one spicy pork dish. Use any of your favourite – or leftover – vegetables instead if you like and swap the pork for chicken thigh fillets if ...

Sisig is a popular Filipino dish made with chopped pork, calamansi, seared onions, garlic, and ginger. This version features crispy pork belly and a spicy mayonnaise for a satisfying meal over rice.

Pork tenderloin is a great option for a stress-free weeknight dinner. It's easy to cook, superlean and ideal for absorbing any flavors your imagination can think up. The tenderloin lends itself ...

Leading up to Mardi Gras season when Cajun food gets its well-deserved moment in the spotlight across the country, fans write ...